Texas Caviar
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Recipe type: Starter
Author: Sweet Tea & Taters
Prep time: 15 mins
Total time: 15 mins
Serves: 6 cups
Ingredients
  • 2 medium tomatoes, seeded and chopped
  • 1 medium size red bell pepper, chopped
  • 2 bunch green onions, chopped
  • 2 garlic cloves, minced
  • 2 (15.8 oz) can black-eyed peas (or black beans), rinsed and drained
  • 1 (15.5 oz) can white hominy, rinsed and drained
  • 1 (8 oz) jar medium picante sauce
  • 1/2 c. chopped fresh cilantro
  • 3 T. lime juice
  • 1/2 t. salt
Instructions
  1. Stir together all ingredients in a large bowl. Cover and chill, stirring occasionally, 8 hrs.
  2. Serve with tortilla chips.
Recipe by Sweet Tea and Taters at http://sweetteaandtaters.com/?p=895
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